A fresh, zesty, velvety curd handcrafted with Sicilian lemons and British butter. Comfort food at its best.

With Easter coming why not try our Sicilian Lemon Curd, wonderful as a topping of filling for cakes or just on a Hot Cross Bun.

Handcrafted in small batches in Devon using traditional open pans.

“A delicious curd packed with huge amounts of high quality lemon. We loved both the sweetness levels and the little dots of rind throughout. A rich curd with exceptional balance.”

Net weight: 305g